FATHER NATURE’S DUCK SOUP
2-3 CUPS OF KIBBLE SOAKED IN WATER TILL SOFT
2 JARS GERBER 2ND STAGES CHICKEN AND GRAVY
1 CAN HILLS A/D, PRESCRIPTION FOOD (FROM VET)
1 CAN EVANGERS 100% CHICKEN, DOG FOOD OR 1 CHICKEN THIGH BOILED, DE-BONED AND PUREED.
12-INCH STRIP OF FERRETVITE
BLEND ALL INGREDIENTS TOGETHER UNTIL CREAMY…
TO SICK FUZZY, SERVE AT LEAST 2 HEAPING TSPS HEATED UNTIL WARM, EVERY 3 HOURS
TO HEALTHY FUZZY, SERVE AT LEAST 2-3 HEAPING TSPS ONCE A WEEK
WITH DEHYDRATED FUZZIES OR FUZZIES WITH SEVERE DIARREAH, ADD EXTRA WATER OR PEDIALYTE TO EACH BOWL. ENSURE CAN BE ADDED TO INCREASE CALORIES
Questions call (201) 438-8677 OR firstname.lastname@example.org
Turkey Soup for ferrets
6 lbs. frozen ground turkey
2-3 cups regular high quality kibble
1 medium to large sweet potato
Place thawed turkey in large pot with water, (only fill about halfway; you can add more water as needed) cover and turn on low medium to medium heat. Stir frequently to break turkey apart.
Add kibble and simmer 2-3 hours still stirring occasionally to make sure turkey gets cooked through.
Add sweet potato, peeled and diced, and cook for another 45 minutes to an hour. Let cool then run through blender until desired smoothness is achieved.
This recipe lasts 6 ferrets about 2 weeks being given daily.
Do you have a healthy recipe for ferrets?
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Susie Riddle (aka. Weezle Mom)